Hockey Pockey is a traditional favourite in New Zealand. Its easy to make, and kids just love seeing the baking soda froth and bubble when mixed with everything else!
you will need golden syrup in order to make this. Find it at your local world market if you live in the USA, and you can also buy it from amazon.
Ingredients
4 tablespoons sugar
1 teaspoon baking soda
2 tablespoons golden syrup
Directions
1. Bring the sugar and the golden syrup to the boil, slowly stirring all the time.
2. Boil for 7 minutes, stirring occasionally.
3. Remove from heat and add soda.
4. Stir in quickly until it froths and pour at once into a greased tin.
5. Break up when cold.
6. Store in an airtight tin.
Once finished, Hockey Pockey bits can be broken up into small bits
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